Category: Environmental Impacts

Posts Archive

Hard Kombucha: Another Bubbly Alternative
Hard Kombucha: Another Bubbly Alternative

It is no surprise that we are seeing brands in the alcohol space answer the better-for-you demand when it comes to nutrition profile items like added sugars and calorie count, ingredients, and alcohol by volume levels.

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The Sea's Bounty
The Sea’s Bounty

We dive deep to bring new food and beverage innovations and experiences from the ocean to light.

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The Waste Reduction Movement
The Waste Reduction Movement

We dive into the movement’s impact on food & beverage brands big and small, and highlight how a few are stepping into the scene.

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JTM Scale Award at the Pitch Slam
Pitch Slam: Scale Series Finale

We’re wrapping up the summer JTM Scale series with a recap showcasing local entrepreneur brilliance at this years’ MN Cup Food Ag & Beverage Pitch Slam.

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Burgers – what’s in your patty?
What’s On Your Grill?

As we head into grilling season, what gets thrown on the BBQ might look a little different this year. While plant-based eating is certainly not a new trend in 2019, it is becoming increasingly more mainstream – particularly when it comes to the format we know and love: burgers.

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