Category: Food Trends
Posts Archive
Have my chocolate and eat it too?
The ways people enjoy chocolate are continually and rapidly expanding. Whether you’re drinking it, experiencing it as an indulgence or using it for fuel, chocolate is one trend that never wavers.
Texture Is The New Taste
While taste is consistently the top driver of preference in food and beverage, another attribute – texture – cannot be overlooked.
Why You Should Experiment with Savory Flavors in 2021
2020 was a sweets-filled year, but many signs are pointing to a savory 2021 and beyond.
Creating Mealtime Ambiance
At JT Mega, we pledge to not only support our local restaurants with takeout patronage, but to curb our home cooking fatigue by making all of the kitchen toil worth it.
A Collagen Injection
Collagen has been emerging as a functional ingredient in food and beverages. Learn more about how new research supports additional health claims.
Picture of Health
Like many things, the health & wellness movement has changed due to the pandemic. Learn more about what consumers are looking for during this time.